Hibiscus Tea 25g Bombay Cutting Tea 50g combo pack

Looking for a naturally sweet, tangy yet refreshing tea with a soothing effect? Then our Hibiscus Lemongrass Tea will suit you
perfectly. Sweet Hibiscus flower and the tangy goodness of Lemongrass will balance the taste and color of tea. Excellent source of antioxidants, naturally sweet, no artificial sweating is needed, honey can be added as per choice.

Benefits: It is rich in antioxidants and may be linked to several health benefits, including increased weight loss, better blood sugar control, and improved hair and skin health. It’s also versatile so it’s very good to add to the diet. A low-on caffeine drink with a floral and sweet taste! If consumed regularly, Enjoy the goodness of Hibiscus, which relieves high blood pressure and high cholesterol, curing liver disease. Lemongrass alleviates pain, swelling, and menstrual cramps while licorice has antioxidant properties. Lemongrass contains quercetin, a flavonoid known for having antioxidant and anti-inflammatory benefits. Quercetin reduces inflammation, which inhibits cancer cell growth and prevents heart disease. Lemongrass is used in Africa as a treatment for coronary heart disease.

• Type –Hibiscus and lemongrass
• Blend – Floral with the whole leaf
• Region– Darjeeling
• Season– Second
• Grade– SFTGFOP.
• Caffeine Level– Low
• Ingredients– Hibiscus, Lemongrass, Licorice
• Allergen Information – Packed in a facility that processes nuts.
• Water temperature– 80-85 °C
• Brewing Time– 3 mins
• Key points:
• Full of Antioxidants, Original Aroma, and Flavour
• Natural Ingredients and Extracts
• Finest Quality Tea
• Whole Leaf Teas Only
• Maximum Health Benefits

BEST SAVOURED WITH

To be consumed plain. Can add honey or sugar in moderate quantity.
Best enjoyed with pastries, cake or sweet biscuits.

How to prepare:

Take 2/3 grams of tea and put it in a teapot, add 1 cup (200/250ml) hot water (not boiling water 80-85°C) from above. Cover the teapot, after 3/4-minute remove the cover and strain the tea in tea cup. Enjoy your hot tea!

For cold tea process the hot then cool it and add 2/3 ice cubes or refrigerate for 10-15 minutes. Enjoy your cold tea!

Bombay Cutting chai is a hero of Desi-style Tea, even in a hot summer one cannot resist its “amchi” Indian-style tea with whole spices added to it. This is the perfect milk tea for everyday household beverages and your special guest. The classic aroma with a nostalgic taste can lift your mood anytime.

• Benefits: It is rich in antioxidants and may be linked to several health benefits, including improvements in hair and skin health. The base of this tea is high-grown premium quality Assam Tea from Single Estate.
• Type –Quality CTC
• Blend – Whole Leaf
• Region– Darjeeling
• Season– Second
• Grade– SFTGFOP.
• Caffeine Level– Low
• Ingredients– Premium Assam CTC, Cardamom, Ginger, Fennel Seeds,
• Allergen Information – Packed in a facility that processes nuts.
• Water temperature– 80-85 °C
• Brewing Time– 3 mins
• Key points:
  • Full of Antioxidants, Original Aroma and Flavour
  • Natural Ingredients and Extracts
  • Finest Quality Tea
  • Whole Leaf Teas Only
  • Maximum Health Benefits

BEST SAVOURED WITH

To be consumed plain. Can add honey or sugar in moderate quantity.
Best enjoyed with pastries, cake or sweet biscuits.

How to prepare:

Take 2/3 grams of tea and put it in a teapot, add 1 cup (200/250ml) hot water (not boiling water 80-85°C) from above. Cover the teapot, 3/4-minute remove the cover and strain the tea into the teacup. Enjoy your hot tea!

For the cold tea process, the hot then cool it and add 2/3 ice cubes or refrigerate for 10-15 minutes. Enjoy your cold tea!